8 oz Akaushi Wagyu Center Cut Filet Mignon
14 oz Akaushi Wagyu Ribeye Lip On
One of the most flavorful cuts of meat, this special Ribeye is from the ultra rare breed of Akaushi Wagyu. Sourced from the only 100% Akaushi verified ranch in the United States, this meat is the crown jewel of all Japanese meats. With exceptional marbling, flavor, and juicy tenderness, Akaushi Wagyu shatters the USDA scale of meat quality. This heart healthy meat is a significant source of oleic acid and Conjugated Linoleic Acid. Enjoy this 14oz of the finest beef on the planet.
American Wagyu Gold 12 oz NY Strip Steaks
Rosewood Ranches Texas-Raised Wagyu NY Strip steak has a buttery taste with melt in your mouth tenderness that will leave you and your dinner guests with a smile. Rosewood Ranch believes that healthy, humanely raised cattle free of hormones or antibiotics make the best beef you can buy and is how beef is suppose to taste. Wagyu beef has a higher amount of healthy fats and omega 3 and 6 fatty acids but is low in cholesterol. Wagyu beef has a rich, buttery flavor and remarkable tenderness because of the Wagyu genetics and intra-muscular marbling. You have to try this Wagyu, it will change the way you eat beef.
Grass Finished and Dry Aged Ground Beef
Clean and simple - enjoy 16oz of Twisted Oak Ranch's dry aged for at least 30 days, grass fed and finished ground beef. Used by some of the best burger Restaurants in Texas, Compared to the grocery store selections, this ground beef is in a class all by itself. This ground beef is All Natural with no added ingredients and comes from responsible ranching and is hormone free, antibiotic free and raised by AGA standards not finished on grain like most beef on the market. This will be the best tasting grass finished ground beef you will ever try.