44 Farms Whole Filet Mignon Tenderloin Roll 5-6lb
Beef Plate Short Ribs (2 ea 4-6 lb Rib Racks)
$129.99Introducing the 44 Farms All Natural Angus Short ribs, 2 slabs of 4-6 lbs each, and one of the most desirable beef items for BBQ fans everywhere. Made popular by some of the best BBQ restaurants in the country, these ribs are sourced from the plate primal that is located right below the Ribeye and so they are highly marbled, extremely meaty and exquisite. Coming from the award winning 44 Farms in Cameron, TX, you can trust that this meat was responsibly raised. This 100% all natural USDA choice or higher certified Black Angus is a staple in fine restaurants across the country. No hormones. No antibiotics. Simply perfect!
Akaushi Wagyu Premium Package
This beef is from the ultra-rare breed of Akaushi Wagyu. Sourced from the only 100% Akaushi verified ranch in the United States, Beeman Ranch, this meat is the crown jewel of all Japanese meats. With exceptional marbling, flavor, and juicy tenderness, Akaushi Wagyu shatters the USDA scale of meat quality. This is a curated selection of cuts from the finest beef on the planet.
Package includes TWO 14 oz (lip on) Ribeye Steaks, TWO 8 oz center cut Filet Mignon Steaks, TWO 14 oz NY Strip Steaks and TWO 1lb packages of ground Akaushi Wagyu beef!
GRASS FED & FINISHED, DRY AGED 9-10 OZ FLAT IRON STEAK
$17.95This grass fed & finished, dry-aged, flat iron steak is a butcher’s favorite. It’s heavily marbled, making it incredibly flavorful. All Twisted Oak Cattle Company dry aged, grass fed and finished beef is the product of responsible ranching and is hormone free, antibiotic free and raised by AGA standards and not finished on grain like most beef on the market. This steak loves a quick quick sear on a hot grill...but keep the interior temperature in the medium-rare range.