Grass Fed & Finished, Dry Aged 9-10 oz NY Strip Steak
16 oz Red Angus NY Strip Steak
$25.95 $29.95These steaks are cut from the short loin. This muscle doesn’t do too much work, making the strip steak a tender cut of meat that cooks evenly. Like all Henderson Red Angus beef, these steaks are nicely marbled and have a ton of flavor!
Akaushi Wagyu Premium Package
This beef is from the ultra-rare breed of Akaushi Wagyu. Sourced from the only 100% Akaushi verified ranch in the United States, Beeman Ranch, this meat is the crown jewel of all Japanese meats. With exceptional marbling, flavor, and juicy tenderness, Akaushi Wagyu shatters the USDA scale of meat quality. This is a curated selection of cuts from the finest beef on the planet.
Package includes TWO 14 oz (lip on) Ribeye Steaks, TWO 8 oz center cut Filet Mignon Steaks, TWO 14 oz NY Strip Steaks and TWO 1lb packages of ground Akaushi Wagyu beef!
8 oz USDA Prime Filet Mignon
$56.95 $61.95This certified USDA choice or higher Filet Mignon is explosively tasty and fork tender and featured at some of the highest profiled restaurants in US. Coming from the award winning 44 Farms in Cameron, TX, you can trust that this meat was responsibly raised and will be one of the best steaks you have ever tried in your life. This 100% all natural USDA certified Prime Angus is a staple in fine restaurants across the country. No hormones. No antibiotics. Simply perfect.